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About Catherine Geier
Books by Catherine Geier

Catherine Geier

About Catherine Geier

An Interview with Catherine Geier

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Catherine Geier, who became the Executive Chef at Cafe Flora in Seattle in 1995, is now the head of special projects and publications. She is also a chef and Director of Food Services for the Tierra Learning Center, a 320-acre retreat in the Cascade Mountains of Washington state.

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