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The Art of Making Wine

The Art of Making Wine

Stanley F. Anderson - Author

Raymond Hull - Author

Paperback | $16.00 | add to cart | view cart
ISBN 9780452267442 | 192 pages | 01 Jul 1991 | Plume | 5.35 x 7.59in | 18 - AND UP
Summary of The Art of Making Wine Summary of The Art of Making Wine Reviews for The Art of Making Wine An Excerpt from The Art of Making Wine
The Art of Making Wine 1. Wines and Winemaking

2. Equipment for the Winemaker

3. Ingredients

4. Sugar and Acid Control

5. Let's Make Wine

6. Cooperage

7. Various Operations

8. Common Problems

9. Three Special Wines

The Winemaker's Glossary

Tables and Conversion Formulas

Emergency Guide

Wine Ingredients Chart


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