ISBN 9781440630651 | 384 pages | 06 May 2008 | Berkley | 8.26 x 5.23in | 18 - AND UP
Summary of Comfort Food Summary of Comfort Food Reviews for Comfort Food An Excerpt from Comfort Food
Now in paperback from the #1 New York Times bestselling author of The Friday Night Knitting Club..."Fresh, tasty...It goes down mighty easily."
Shortly before turning 50, TV cooking show personality Augusta "Gus" Simpson discovers that the network wants to boost her ratings by teaming her with a beautiful, young new co-host. But Gus isn't going without a fight-whether it's off-set with her two demanding daughters, on-camera with the ambitious new diva herself, or after-hours with Oliver, the new culinary producer who's raising Gus's temperature beyond the comfort zone. Now, in pursuit of higher ratings and culinary delights, Gus might be able to rejuvenate more than just her career.
"Foodies will enjoy peeking behind the scenes of cooking shows."
-Rocky Mountain News
"A warm and irresistible story."
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