 |
|
|
Browse Books - Cooking, Food, Drink
|
|
|
|
|
|
My Grandmother's Chinese Kitchen
100 Family Recipes and Life Lessons
Eileen Yin-Fei Lo
$18.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 288 pages | ISBN 9781440624612 | 05 Dec 2006 | HP | 18 - AND UP
More... |
|
|
|
The Complete Idiot's Guide to Fondues And Hot Dips
Complete Idiot's Guides
Ellen Brown
$9.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 240 pages | ISBN 9781440626074 | 07 Nov 2006 | Alpha | 18 - AND UP
More... |
|
|
|
 Vegan Italiano
Meat-free, Egg-free, Dairy-free Dishes from Sun-Drenched Italy
Donna Klein
$15.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 192 pages | ISBN 9781440625466 | 03 Oct 2006 | HP | 18 - AND UP
More...
Other formats:
Paperback: $18.95 |
|
|
|
 Shut Up and Eat!
Mangia with the Stories and Recipes from Your FavoriteItalian-American Stars
Tony Lip, Steven Prigge, Danny Aiello
$17.00|add to cart
Book: Paperback | 8.26 x 5.23in | 320 pages | ISBN 9780425211779 | 03 Oct 2006 | Berkley | 18 - AND UP
"Like pulling up a chair in an old, Italian neighborhood. Good, simple food and great stories abound." - USA Today
More...
|
|
|
|
Vegan Italiano
Meat-free, Egg-free, Dairy-free Dishes from Sun-Drenched Italy
Donna Klein
$18.95|add to cart
Book: Paperback | 8.26 x 5.23in | 192 pages | ISBN 9781557884947 | 03 Oct 2006 | HP | 18 - AND UP
Mangia - minus the meat and dairy - with these classic Italian dishes from the author of The Mediterranean Vegan Kitchen.
More...
Other formats:
eBook - ePub eBook: $15.99 |
|
|
|
 Mr. Cookie Baker
Monica Wellington
$16.99|add to cart
Book: Hardcover | 9.25 x 6.25in | 32 pages | ISBN 9780525477631 | 21 Sep 2006 | Dutton Children's | 3 - AND UP years
More... |
|
|
|
 The Cocktail
200 Fabulous Drinks
Jane Rocca
$15.95|add to cart
Book: Paperback | 8.26 x 5.23in | 176 pages | ISBN 9781585425365 | 14 Sep 2006 | Tarcher | 18 - AND UP
Two hundred tantalizing drink recipes made more delectable by witty commentary and fanciful illustrations
More...
Other formats:
eBook - ePub eBook: $12.99 |
|
|
|
The Cocktail
200 Fabulous Drinks
Jane Rocca
$12.99|add to cart
eBook: ePub eBook | 176 pages | ISBN 9781101127117 | 14 Sep 2006 | Tarcher | 18 - AND UP
More...
Other formats:
Paperback: $15.95 |
|
|
|
The Complete Idiot's Guide to Coffee and Tea
Complete Idiot's Guides
Travis Arndorfer, Kristine Hansen
$15.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 352 pages | ISBN 9781440626012 | 05 Sep 2006 | Alpha | 18 - AND UP
More... |
|
|
|
 How to Dry Foods
Deanna Delong
$15.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 224 pages | ISBN 9781440624292 | 05 Sep 2006 | HP | 18 - AND UP
More...
Other formats:
Paperback: $19.00 |
|
|
|
How to Dry Foods
Deanna Delong
$19.00|add to cart
Book: Paperback | 8.26 x 5.23in | 224 pages | ISBN 9781557884978 | 05 Sep 2006 | HP | 18 - AND UP
A kitchen favorite for more than two decades - revised and expanded. Includes more than 100 irresistible recipes.
More...
Other formats:
eBook - ePub eBook: $15.99 |
|
|
|
 Cooking Healthy with a Food Processor
A Healthy Exchanges Cookbook
JoAnna M. Lund, Barbara Alpert
$23.00|add to cart
Book: Paperback | 8.26 x 5.23in | 368 pages | ISBN 9780399532818 | 05 Sep 2006 | Perigee | 18 - AND UP
More than 200 Healthy Exchanges® recipes for healthy, tasty, and easy dishes - all made using a food processor.
More...
|
|
|
|
 The Fishmonger's Cookbook
Mitchell Tonks
$25.00|add to cart
Book: Paperback | 7.44 x 9.68in | 224 pages | ISBN 9780141012896 | 30 Aug 2006 | Penguin Global | 18 - AND UP
The only seafoood cookbook you'll ever need
More...
|
|
|
|
Donuts
An American Passion
John T. Edge
$16.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 192 pages | ISBN 9781440628641 | 18 May 2006 | Putnam Adult | 18 - AND UP
More... |
|
|
|
Cooking for Two
JoAnna M. Lund, Barbara Alpert
$16.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 288 pages | ISBN 9781440627699 | 02 May 2006 | Perigee | 18 - AND UP
More... |
|
|
|
 The Omnivore's Dilemma
A Natural History of Four Meals
Michael Pollan
$26.95|add to cart
Book: Hardcover | 9.01 x 5.98in | 464 pages | ISBN 9781594200823 | 11 Apr 2006 | The Penguin Press | 18 - AND UP
National Book Critics Circle Award: Finalist 2007
More...
Other formats:
Paperback: $17.00 | eBook - ePub eBook: $13.99 |
|
|
|
 Harumi's Japanese Cooking
More than 75 Authentic and Contemporary Recipes from Japan's Most PopularCooking Expert
Harumi Kurihara
$28.95|add to cart
Book: Hardcover | 9.25 x 6.25in | 160 pages | ISBN 9781557884862 | 04 Apr 2006 | HP | 18 - AND UP
A major new cookbook from Japan's phenomenally popular answer to Martha Stewart
More...
|
|
|
|
 The Complete Idiot's Guide to Grilling
Complete Idiot's Guides
Don Mauer
$13.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 384 pages | ISBN 9781440696718 | 04 Apr 2006 | Alpha | 18 - AND UP
More...
Other formats:
Paperback: $16.95 |
|
|
|
 The Complete Idiot's Guide to Homemade Ice Cream
Complete Idiot's Guides
Dick Warren, Bobbi Dempsey
$12.99|add to cart
eBook: ePub eBook | 8.26 x 5.23in | 304 pages | ISBN 9781440696725 | 04 Apr 2006 | Alpha | 18 - AND UP
More...
Other formats:
Paperback: $15.95 |
|
|
|
The Complete Idiot's Guide to Homemade Ice Cream
Complete Idiot's Guides
Dick Warren, Bobbi Dempsey
$15.95|add to cart
Book: Paperback | 8.26 x 5.23in | 304 pages | ISBN 9781592574841 | 04 Apr 2006 | Alpha | 18 - AND UP
Scream for ice cream!
More...
Other formats:
eBook - ePub eBook: $12.99 |
|
|
|
|
|
« previous
|
11
|
12
|
13
|
14
|
15
|
16
|
17
|
18
|
19
|
20
|
next »
|
|
1 - 10
11 - 20 |
|
|
|
